Quality Assurance Officer

About Tam Jai International Co. Limited

We are one of the leading restaurant groups in Hong Kong, rapidly expanding our network to over 240 stores across various markets, including Mainland China, Singapore, Japan, Australia and Malaysia, with plans to enter the Philippines. Our distinguished brand portfolio comprises of TamJai Yunnan Mixian（譚仔雲南米線）, TamJai SamGor Mixian（譚仔三哥米線 ）, TamJai Mixian（譚仔香港米線）, as well as Marugame Seimen and Yakiniku Yamagyu through franchise and licensing in Hong Kong.

Join the Team: Spice Up Your Career with TJI

TJI’s vision is to spice up every city and all walks of life with unique flavors, and we need the right talents to accomplish this vision together in our thriving and dynamic environment.

Why TJI?

Like our signature “Tam Jai Taste,” we believe in pushing boundaries, celebrating innovative combinations, and making a positive impact on society. With TJI, you’ll find endless growth opportunities and participate in continuous expansion plans to new cities. Be part of a team of like-minded professionals who value your unique talents and ideas, and experience fulfilment through personal development that contributes to a purpose-driven mission that makes a difference.

If you’re eager to be part of a passionate and like-minded team, apply now and start to spice up your future with TJI.

Responsibilities :

• Assist the QA Manager in establishing and implementing a Food Safety and Hygiene Management System across all outlets
• Monitor daily operations at outlets to ensure full compliance with defined quality and food safety standards
• Liaise effectively with internal teams and external partners to resolve quality issues promptly and efficiently
• Deliver comprehensive food safety and hygiene training to frontline staff, empowering them to maintain excellence
• Coordinate schedules for external service providers and laboratory testing to uphold rigorous standards
• Prepare detailed documents, reports, data analyses, and insights to support continuous improvement
• Investigate and resolve food safety and quality-related complaints with professionalism and thoroughness
• Assist with ad-hoc assignments as required, ensuring seamless support for team objectives

Requirements :

• Degree in Food Science or related disciplines
• A minimum of 2 years’ relevant experience; candidates with experience in F&B, Retail or FMCG will be preferred
• Knowledge of HACCP and ISO22000 is preferred
• Knowledge of laboratory testing and reporting
• Willing to learn, proactive, self-motivated and able to work independently
• Good command of English and Chinese
• Proficient in Microsoft Office Suite and Chinese word processing

We offer competitive salary, on-the-job development program and rewarding career opportunities for ambitious individuals who are looking for challenges. If you aspire to an exciting and rewarding career, send your resume immediately with your present and expected salary.

(All personal data collected will be used for recruitment purpose only.)

(Only English version只有英文版本)