關於譚仔國際

我們在香港專營「譚仔雲南米線」(「譚仔」)及「譚仔三哥米線」(「三哥」)品牌,是快速休閒連鎖餐廳的領先及知名連鎖餐廳營運商,在中國內地、新加坡及日本均有業務。
關於我們

超過170間餐廳並持續擴張中

餐廳數目*

全球

175

joy譚仔

89

samgor三哥

86

*截至2022年3月31日

餐廳數目*

香港

162

joy譚仔

81

samgor三哥

81

*截至2022年3月31日

餐廳數目*

中國
joy譚仔

8

*截至2022年3月31日

餐廳數目*

新加坡
samgor三哥

4

*截至2022年3月31日

餐廳數目*

日本
samgor三哥

1

*截至2022年3月31日

企業承諾

譚仔國際致力於持續發明新口味及菜品,為顧客提供愉悅用餐體驗和驚喜。除了確保食品符合優秀的質量和食用安全標準外,亦致力照顧和關懷顧客、員工,甚至社區和環境。
關懷社區

提供營養均衡的優質食品,維持客戶和社區的身心健康。

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提人為本

為員工和合作夥伴創造共同價值,同時協助其實現自我提升。

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綠色倡議

管理和減少我們對氣候的影響,以保護我們的自然環境。

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投資者關係

了解有關譚仔國際最新財務摘要,財務報告,演示文稿,公告等的更多信息。
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最新消息

Mr. LAU Tat Man, Daren

Mr. LAU Tat Man, Daren, has been the Chief Executive Officer of Tam Jai International Co. Limited (“TJI” or “the Company”) since 2018. He is responsible for shaping the growth path of the Company, leading strategic initiative and managing overall business development and operation. Under his leadership, TJI has been dedicated its resources to strengthen the market positioning, enhance operation standards and efficiencies, develop innovative products as well as improve overall food safety and food quality. The Company’s two brands, TamJai Yunnan Mixian and TamJai SamGor Mixian, successfully expand their footprint beyond Hong Kong and will set up their overseas stores in Shenzhen and Singapore respectively in 2020.

Mr. Lau has over 30 years of management experience in food and beverage industry in Hong Kong and Asia Pacific Region. Prior to joining the Company, He had held senior management positions in premier corporations including Café de Coral Corporation, SSP Group Ltd., TGI Friday’s and The Peninsula Hotel, Hong Kong.

Mr. Lau holds a Master of Business Administration Degree from The Chinese University of Hong Kong and was placed on the Dean’s list.

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