Tam Jai International is proud to become the pioneering restaurant group in Hong Kong to utilise surplus pork belly in upcycling, extending the brand’s innovative spirit to encompass ESG principles, nurturing young talents for green innovation, fostering community care and infusing society with positivity.
The Upcycled Product Series features a lemon lip balm, handmade soap and scented candle. The oil base of these three products is derived from surplus pork belly from the central kitchen of TamJai Yunnan Mixian and TamJai SamGor Mixian. With the addition of lemon essential oil, almond oil and other natural ingredients, the products give a refreshing and delightful fragrance. All packaged with a chic pouch and playful stickers, this collection not only radiates charm of the upcycled products in a light-hearted manner, but also serves as a warm reminder for the public to prioritise their wellbeing and that of their loved ones.