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Fusion of Southwestern Chinese
cuisines with a Hong Kong twist
Passion for food
Passion for food
About Tam Jai International
The two revolutionary Hong Kong homegrown noodle brands, Tamjai Yunnan Mixian (譚仔雲南米線, “TamJai”) and TamJai SamGor Mixian (譚仔三哥米線, “SamGor”), establish the foundation of our company. Listed on the Hong Kong Stock Exchange, we are rapidly growing and are currently one of the leading restaurant groups in Hong Kong. Over the past five years, with our uniquely exciting flavours and a scalable business model, our restaurant network has expanded to over 240 stores across various markets, covering Hong Kong, Mainland China, Singapore, Japan and Australia. We are continuously expanding, with plans to enter the Philippine and Malaysian markets through franchising or partnerships. Leveraging our successes in Hong Kong, we have enriched our brand portfolio in the fast casual segment through the franchise of Marugame Seimen (丸亀製麵) and licensing of Yakiniku Yamagyu (山牛).
OUR REGIONAL RESTAURANT NETWORK
WORLDWIDE
248
101
110
12
20
5
HONG KONG
221
101
103
12
5
MAINLAND CHINA
17
17
AUSTRALIA
3
3
SINGAPORE
4
4
JAPAN
3
3
( As of 30 June 2025 )
Our Commitments
TJI is committed to providing customers with surprises and pleasant dining experiences through ongoing innovation across taste and menu items. Apart from ensuring our food meets high quality and safety standards, we also look after and care for our customers and employees, the wider community and the environment.
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Join our TJI Family
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