Press Release

Shares of Tam Jai International Co. Limited Commence Trading on The Main Board of The Stock Exchange of Hong Kong Limited

7 October 2021

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(Hong Kong, 7 October 2021) Shares of Tam Jai International Co. Limited (“TJI” or the “Company”; TJI together with its subsidiaries as the “Group”), a leading and renowned mixian specialised fast casual restaurant chain in Hong Kong, Mainland China and Singapore, commenced trading today on the Main Board of The Stock Exchange of Hong Kong Limited, under the stock code 2217.

Photo Captions

Photo 1

Mr. Daren Lau, Chairman, Chief Executive Officer and Executive Director
(right) and Ms. Rita Chan, Executive Director and Chief Financial Officer of TJI (left), together strike the ceremonial gong, marking the Group’s listing on the Main Board of HKEX.

Photo 2

Mr. Daren Lau, Chairman, Chief Executive Officer and Executive Director
(right) and Ms. Rita Chan, Executive Director and Chief Financial Officer of TJI (left), together present a souvenir to HKEX. With its “TamJai accent” and some signature dishes well-loved by Hong Kong people as themes, the souvenir – a piece of Chinese calligraphy and painting – fully represents its unique “Tam Jai Taste”.

 

Photo 3

(From left to right)

1. Managing Director of Guotai Junan Capital Limited Mr. Stanley Tang
2. Partner of Deacons Mr. Ronny Chow
3. Executive Director & Deputy CEO of Guotai Junan International Holdings Limited Mr. Donny Wong
4. Executive Director and Chief Financial Officer of TJI Ms. Rita Chan
5. Chairman, Chief Executive Officer and Executive Director of TJI Mr. Daren Lau
6. Partner of Sidley Austin Ms. Sherlyn Lau
7. Partner, Audit of KPMG Ms. Sylvene Fong
8. Director of KPMG Advisory Hong Kong Limited Ms. Claudia Yu

Mr. LAU Tat Man, Daren

Mr. LAU Tat Man, Daren, has been the Chief Executive Officer of Tam Jai International Co. Limited (“TJI” or “the Company”) since 2018. He is responsible for shaping the growth path of the Company, leading strategic initiative and managing overall business development and operation. Under his leadership, TJI has been dedicated its resources to strengthen the market positioning, enhance operation standards and efficiencies, develop innovative products as well as improve overall food safety and food quality. The Company’s two brands, TamJai Yunnan Mixian and TamJai SamGor Mixian, successfully expand their footprint beyond Hong Kong and will set up their overseas stores in Shenzhen and Singapore respectively in 2020.

Mr. Lau has over 30 years of management experience in food and beverage industry in Hong Kong and Asia Pacific Region. Prior to joining the Company, He had held senior management positions in premier corporations including Café de Coral Corporation, SSP Group Ltd., TGI Friday’s and The Peninsula Hotel, Hong Kong.

Mr. Lau holds a Master of Business Administration Degree from The Chinese University of Hong Kong and was placed on the Dean’s list.

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